Stephanie Draper

Tara's Bio

Although, she wasn’t raised on a farm, Tara’s experience in agriculture spans over 30 years, first in dairy, then cattle and now chicken (25 years).

In 2011, Tara’s first husband lost his battle with cancer. During this difficult time, she was faced with the choice to stop farming or forge ahead. Her passion for agriculture persisted and with the encouragement from her father-in-law, the support of her church family, and neighbouring farmers she persevered.

Today, alongside her husband Darren, they farm near Devon, Alberta.

“I am very passionate of the fact that if we don’t tell our story someone else will… and we know that it won’t always be the correct story. Being out in the community has given me the opportunity to firsthand correct some of the myths around our industry. And hopefully our story gets spread just a little more with each encounter.”

Family plays a huge part in Tara’s life and when she isn’t busy volunteering at agriculture education events, hosting a farm tour, helping to create videos to counter myths, or tending to her flock, Tara spends time with her three children, their spouses and her and Darren’s nine grandchildren.

Alberta Chicken Producers 

Reem's Bio

Reem Ghaleb is a passionate science educator with experience in the classroom and community education spaces. Currently, she is an educational facilitator at the Calgary Stampede, hosting field trips and school visits to teach students about sustainability and agriculture. Previously, she was a classroom teacher and educational consultant, helping schools on reserves and rural areas access resources and improve their science curriculum.

Calgary Stampede

Boyd's Bio

Dr. Boyd Mori is an Associate Professor and NSERC Industrial Research Chair in Agricultural Entomology in the Department of Agricultural, Food and Nutritional Science at the University of Alberta. His research group focuses on developing integrated pest management strategies for insect pests of field and horticultural crops. Boyd combines foundational and applied research incorporating behavioural, chemical, and molecular ecology to understand and exploit the biology of insect pests, their host plants, and natural enemies.

Boyd has worked on insect pests across a wide variety of field crops including alfalfa, canola, quinoa, red clover, pulses, and wheat. He has garnered over $4.1 million in research funding since 2019. Recently, a major focus of his research group is investigating the impact of generalist predators and the potential threat of insecticide resistance across prairie cropping systems.

He currently leads a laboratory consisting of 10 graduate students (6 PhD, 4 MSc), 2 postdoctoral fellow, 2 full-time technicians, and numerous undergraduate research assistants.

Agricultural, Food & Nutritional Science

Jennifer's Bio

Jennifer Neufeld is an environmental educator and permaculture practitioner dedicated to cultivating ecological literacy and regenerative agriculture practices. With a BSc in Environmental Studies, a Graduate Certificate in Sustainable Community Development, a Permaculture Design Certificate, and a Soil Food Web Certificate, she brings a strong foundation in both science and systems thinking.

Jennifer has designed and delivered engaging, experiential workshops for students and communities across Alberta, connecting learners to the incredibly amazing living systems that sustain our food and environment.

Flowing Springs Permaculture and Soil Health